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Mesona chinensis

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Mesona chinensis leaves are processed only after drying. Mesona chinensis stems and leaves are harvested (dried for storage), ground-up, cooked in water, and add flour strategy (cassava, rice). Products to be frozen cold, black color is eaten with sugar water and oil (usually synthetic banana oil).
Mesona chinensis is believed to have cooling properties, which lower blood pressure, treat flu, sore joints.

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