Minimum Quantity: 1 pieces
FOB Price: $1
GAC FRUIT
Chemical constituents:
+ Lycopene: 37%
+ Beta-Carotene: 3132.3 Mg/kg
+ Alpha-tocopherol: 63.2 Mg/kg
+ Lipid: 36.1%
+ Protein: 21%
+ Vitamin E: 69.2 Mg/kg
GAC POWDER
Chemical constituents:
+ Lycopene: 23%
+ Beta Caroten: 3521Mg/kg
+ Alpha- tocopherol: 61.9Mg/kg
+ Lipid: 16.1%
+ Protein: 18%
+ Dry matter: 93%
GAC OIL
Chemical constituents:
+ Lycopene: 825.3 Mg/100g
+ Beta-Carotene: 385.0 Mg/kg
+ Alpha-tocopherol: 61.1 Mg/kg
+ Lipid: 26.13%
+ Protein: 18%
COUNTY GAC
Scientific name: Momordica cochinchinensis spreng
Chemical constituents:
In kernels Gac 6% water, 2.9% inorganic substances, 55.3% fat, 16.6% protit substance, the entire 2.9%, 1.8% tannin, 2.8% cellulose
The dried GAC powder is made from the red aril of gac fruit. Numerous scientific studies suggest that Gac fruit is richest source of antioxidants like beta-carotene (ten times more than in carrots), lycopene (seventy times more than in tomatoes), and zeaxanthin. It is known as a priceless gift of Nature, has so many health promoting nutrients.
Application: Medicine material & ice-cream & Yogurt & bakery & soup & drink and so on.
Type: Fruit Extract
Variety: Gac Fruit
Form: Powder
Part: Fruit
Extraction Type: Solvent Extraction
Packaging: Vacuum Packed, PE+PP Bag, Aluminum bag
Place of Origin: Vietnam
Grade: Food
Brand Name: VDELTA
Appearance: Red Powder
Certificate: HACCP
Color: Red
Sample: Free
Package: Bag
Supply Ability
Supply Ability: 20000 Kilogram/Kilograms per Month
Packaging & Delivery
Packaging Details: 1kg/Aluminum Foil bag, or 1-5kg/bag or 10-25kgs/carton.
Port: Ho Chi Minh
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Address: 20/5 Dinh Bo Linh Street, Ward 24, Binh Thanh District, HCMC. Ho Chi Minh City (HCMC)
Telephone: 84 28 3511 6807
Fax: (84.28) 3511 9559
Email: info@vdelta.com.vn
Website: http://vdelta.com.vn/
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