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Cucumbers from soaking vinegar in jar

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Hang Xanh International Co.,Ltd
173 Dien Bien Phu Street
Ward 15, Binh Thanh District
Ho Chi Minh City, Viet Nam
Tel: (84.8) 3511 8190
Fax: (84.8)

Cucumbers are scientifically known as Cucumis sativus and belong to the same botanical family as melons and squashes. At the top of the phytonutrient list for cucumbers are its cucurbitacins, lignans, and flavonoids. These three types of phytonutrients found in cucumbers provide us with valuable antioxidant, anti-inflammatory, and anti-cancer benefits.
Product Cucumbers from soaking vinegar in jar
Model Number VCu1
Product Type Cucumbers
Product Style Jar
Part Whole
Flavor Salty
Feature Low-Fat
Certification ISO, HACCP, FDA, GAP
Preservation Process Water
Color Natural
Jar size 380ml; 540ml; 720ml; 900ml; 1500ml
Net Weight (g) 365; 510; 680; 850; 1,410
Drained Weight (g) 55-60%
Packing 24/24/24/6cans/cartons; 1650/1350/900/1000cartons/cont 20”
Place of Origin Vietnam
Specifications
Salt 2.4 - 2.6%
Acidity 0.5 - 0.6% (as citric acid)
Brix 8.5 - 9.5%
Shelf-life 01 years
Label As customer's require
Please contact us for best price and high quality
-------------------------------------------------------
Hang Xanh International Co.,Ltd
173 Dien Bien Phu Street
Ward 15, Binh Thanh District
Ho Chi Minh City, Viet Nam
Tel: (84.8) 3511 8190
Fax: (84.8) 3511 7829
Website: http://hxcorp.com.vn/
Email: sales9@hxcorp.com.vn
Skype: namle9416

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Product Name: Cucumbers from soaking vinegar in jar

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